koi fish color meaning chart 12 Koi Fish color meaning in English Infographic
koi fish color meaning chart Japanese terms to English.
These are the most common Japanese terms that are used in naming koi fish.
The meaning behind these Japanese koi fish names in English translation
It would be easy for us to memorize the Japanese koi fish names if we know the meaning in English.
1. Red “AKA” (red background) “HI” (red markings)
2. Blue “Ai”
3. Orange/Red “Beni” (orange/red background)
4. Brown “Cha”
5. Silver (Mettalic) “Gin”
6. Gold (Mettalic) “KIN”
7. “Karasu” (Black Background) “Sumi” (Black Markings)
8. Yellow “Ki” (yellow) “Yamabuki” (pale yellow)
9. Green “Midori”
10. Grey “Nezu”/”Nezumi”
11. Orange “Orenji”
12 White “Shiro
koi fish color meaning chart in this Infographic will make you discover and learn 12 Koi Fish Color meaning in English to help you identify koi fish names easily.
It is difficult to identify and memorize koi fish names because their names are Japanese words.
In addition to that, they have different color variations so it’s tougher to recognize them all, so with this infographic guide, it will help you recognize and memorize their names easily.
What is the symbolism of koi fish?
Koi fish symbolize courage, overcoming adversity, the ability to attain the highest goals, and strong character.
It is said in the legend that a Koi swims up rivers and climbs waterfalls with bravery and overcome all the obstacles to reach the summit and turns into a beautiful dragon.
it is said that if a Koi is caught, it will lie still beneath the knife, facing its death bravely like a Samurai facing a sword.
What does a koi fish stand for?
It is a bit like the black koi because there is a relation to adversity but it is also used to symbolize strength, courage, bravery to challenge the odds in order to create one’s own destiny and get reborn. It can serve as a symbol of rebirth
What color do koi fish come in?
Koi varieties are distinguished by coloration koi fish color meaning chart , patterning, and scalation.
Some of the major colors are white, black, red, orange, yellow, blue, and cream.
The most popular category of koi is the Gosanke, which is made up of the Kohaku, Taisho Sanshoku, and Showa Sanshoku varieties.
Is koi fish good luck?
Koi Fish meaning in Japan is good fortune or luck they also are associated with perseverance in adversity and strength of purpose,
the Koi fish symbolize good luck, abundance and perseverance.
Symbolic in Buddhism is to represent courage.
koi fish color meaning chart What does the blue koi fish symbolize?
A red or orange koi is a symbol for the mother of the family, and a red or pink koi is a symbol for a daughter.
Red koi can also symbolize power and bravery, both common associations with the color red.
The blue koi is often very masculine and can be associated with reproduction.
What does it mean when you dream about koi fish?
Koi Fish Dream Symbol – Koi fish swims into your dreams to remind of friendship, affection, and love. Her message maybe it is a time to act without pride or ego as this may alienate those you care for. … Koi can also represent tenacity, perseverance, patience, courage, and success
Are koi fish Japanese or Chinese?
Koi, or Nishikigoi (Cyprinus carpio), are descendents of the common carp. In nature they are brown, but through selective breeding by the Japanese, numerous colors and patterns were developed.
In the 17th century Chinese rice farmers began keeping carp in their rice paddies. This practice found its way to Japan.
Are koi fish expensive?
It is also true that certain varieties of koi are more expensive than others. A high-quality 6-inch (a white fish with large red patches) may cost $3000.
A high-quality oghon (basically a golden, metallic-colored fish) of the same size may cost $100.
What is the meaning of a koi fish swimming upstream?
Koi tattoo meanings. The symbolism in a Koi tattoo includes not only what the fish represents in itself, but also whether it’s swimming up or downstream, and of course, its color.
The Koi fish has a powerful and energetic life force, demonstrated by its ability to swim against currents and travel upstream
Can you eat a koi fish?
Generally NO. If the fish (any carp) are raised for human consumption then yes but in most cases DO NOT EAT “KOI”.
It’s not that I think you should not eat fish but most commercial “koi” farms and koi collectors use chemicals that render the fish unsafe for human consumption.
THE ORIGINS OF KOI fish colors koi fish color meaning chart
Today’s modern koi fish varieties are descendants of black carp, known as Magoi, which were introduced to Japan from China around 1000 AD. By the 1600s,
these plain-looking fish were thriving in the waterways around the paddy fields of Niigata prefecture on Honshu Island, and the local rice farmers caught them for food.
Around the early 1800s, individual fish displaying patches of color and patterning on their bodies started to appear, and some of the farmers began to selectively breed for these characteristics. Known as “Nishikigoi,” or “brocaded carp,”
these colorful koi fish attained public recognition when a group was shown at the 1914 Taisho Exhibition in Tokyo, and a number were then transferred to the moat surrounding the Emperor’s Imperial Palace.
Their descendants can still be found there today. Koi-keeping and breeding subsequently became extremely popular in Japan, signaling the birth of the lucrative Japanese koi industry of today.
Koi were first introduced to the US in the early 1940s. It took longer for them to gain recognition in Europe; koi were not seen in Great Britain until the 1960s.
Since then, they have gained a huge international following, and are now bred not only in Japan but in other countries, including the US, Israel, China, Korea, Thailand, and South Africa.
Kohaku The earliest forerunners of modern koi displayed simple red-and-white markings. Known as Kohaku, these koi rank today as one of the most popular varieties.
Kohaku is characterized by their white body color and red (or “hi”) patterning. In the highest-quality Kohaku,
it is particularly important that the white areas show no trace of yellowing (a fault known as “shimis”), while the red areas should be dense.
The border, or “kiwa,” at the back of each red patch must be well defined; at the front, however, the white scales
overlay the red so the definition is not as sharp.
Assessing the potential of young Kohaku can be difficult because their scales have a translucent nature—a feature
described as “kokesuke.”
All Kohaku stem from six basic breeding lines, which are named after the Japanese breeders who developed them
Hiroshima Sakai This Kohaku, of the famous Sakai breeding line, was bred on the Sakai family’s farms in Hiroshima.